Love apples or bananas dipped in caramel? Then dunk them or other fresh fruit into this sauce. Of course, you can elevate so many desserts by finishing them with this Salted Caramel Whisky sauce: ice cream, fruit crisps, pies, cakes, and cheesecakes…. Need we go on?
Ingredients
Water, brown sugar, cream (milk), Canadian whiskey, butter, xanthan gum, lactic acid, sea salt, vanilla flavour.