Pair this vibrant crowd-pleaser featuring cranberries grown in Qualicum Beach with a wedge of Brie – or try it as a glaze for turkey meatballs or tucked into a sandwich.
Ingredients: Natural cane sugar, B.C. cranberries, jalapeno peppers, vinegar, pectin, coarse salt, spices.
Take a peek into Catie’s kitchen to get a glimpse of production day as we make our signature Hot Dilled Beans. From choosing the best local produce to carefully packing each jar by hand, our pickles are a farm-to-table favourite on Vancouver Island.